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CANDY CRUSH BACON

Candy Crush Bacon a unique appetizer at The Fish Restaurant & Sushi Bar Chef Harold Wong is responsible for the innovative creation, known as Candy Crush Bacon, added to The Fish Restaurant & Sushi Bar menu in time for its 13th anniversary. Candy Crush Bacon...
EAT FREE SUSHI!

EAT FREE SUSHI!

Got a case of the Mondays? Well, we hope this helps. Mondays from 5-10 pm at The Fish, eat free sushi! How does it work? Simply purchase your meal. We’ll give you a gift card equal to the dollars spent on your purchase. On your next visit, treat yourself or a...
TANJI ROLLS WITH THE FISH

TANJI ROLLS WITH THE FISH

In case you missed it, Tanji, an Emmy-winning journalist who pursues her love of wine and food on her online television site “Good Taste with Tanji”, stopped by The Fish to taste our amazing dishes and to chat with our Executive Chef Harold Wong! You can see the full...