Our Menu

Appetizers

Edamame

6

Steamed soybeans, lemon (spicy +$2)

Shrimp a la Palancha

14

butter, shallots, garlic, lemon,
grilled bread, served on a hot skillet

Shrimp Tempura

10

Lightly fried, tempura sauce, spicy aioli.

Blackened Coconut Lime Crab Fingers

18

coconut Lime Sauce

Lobster Crab Puffs

15

Lobster, Kanikama, cream cheese, tempura fried.

Pork Gyozas

8

Pan-seared or steamed dumplings, ponzu.

Beef Ribeye Rolls

13

Scallions, yuzu, sesame oil, teriyaki.

Dynamite Shrimp

12

Lightly fried, spicy creamy masago spicy creamy masago sauce.

Calamari

13

Fried squid, sautéed onions and jalapeños.

Kobe Hot Rock*

22

Akaushi Kobe beef, black pepper soy, basil ponzu table cooking hot stone.

Tuna Tartar Tots*

15

Crispy rice, tuna, yellowtail, jalapeño cilantro, onion, unagi sauce tempura flakes.

Caramelized Miso Cod

19

Black cod, yuzu kosho aioli, lemon.

Buffalo Chicken Wontons

9

Fried, cheese, buffalo sauce, sweet chili cream.

Chicken Wings

13

Fried chicken wings, wasabi ranch.

BBQ Short Ribs

19

Certified Angus beef, say garlic marinade, apples, kimchi puree.

Blue Crab Fried Rice

22

Carrots, peas, edamame, scallions, egg.

Entrees

Poke Bowl*

19

Salmon, poke sauce, avocado, spicy kanikama, seaweed salad, masago, turkkake (sub tuna+$2)

Firecracker Chicken

13

Crispy chicken, mushrooms, bell peppers, sweet and spicy sauce, furikake, rice.

Kobe Burger

19

American Kobe beet, provolone cheese, mushrooms, mixed greens, truffle fries.

Grilled Salmon*

19

Soy glaze, mixed greens, green bean tempura.

Chicken Katsu Curry

17

Fried chicken breast, Japanese pickles, rice, furikake, curry sauce.

Rocket Combo

30

BBQ short ribs, dynamite shrimp, blue crab fried rice.

Coconut Red Curry Snapper

34

smothered in coconut red curry, bell peppers,
zucchini, Thai basil, cilantro, steamed rice

Salt and Pepper Catfish

26

fried catfish, szechaun perppercorn,
steamed rice

Tempura Softshell Crab

22

tempura soft shell crab, pineapple fried rice, mama sauce, sambal aioli, fresh herbs

Whole Fried Snapper

56

tamarind guajillo sauce, togarashi
remoulade, pickles

Sushi

Salmon*

Nigiri 1pc $3 | Sashimi 3 pcs $11

Smoked Salmon*

Nigiri 1pc $3 | Sashimi 3 pcs $11

Salmon Belly*

Nigiri 1pc $4 | Sashimi 3 pcs $14

King Salmon*

Nigiri 1pc $5 | Sashimi 3 pcs $15

Tuna*

Nigiri 1pc $4 | Sashimi 3 pcs $14

Fatty Tuna*

Nigiri 1pc $12 | Sashimi 3 pcs $36

Freshwater Eel

Nigiri 1pc $4 | Sashimi 3 pcs $14

Yellowtail*

Nigiri 1pc $4 | Sashimi 3 pcs $14

Albacore*

Nigiri 1pc $3 | Sashimi 3 pcs $11

Pepper Tuna*

Nigiri 1pc $4 | Sashimi 3 pcs $14

Snow Crab*

Nigiri 1pc $4 | Sashimi 3 pcs $14

Japanese Snapper*

Nigiri 1pc $4 | Sashimi 3 pcs $14

Shrimp

Nigiri 1pc $3 | Sashimi 3 pcs $11

Whole Scallop*

Nigiri 1pc $4 | Sashimi 3 pcs $14

Chopped Scallop*

Ikura*

Sweet Shrimp*

Nigiri 1pc $6 | Sashimi 3 pcs $20

Amberjack*

Nigiri 1pc $5 | Sashimi 3 pcs $15

Sous Vide Kobe*

Specialty Rolls

Senpai*

17

Shrimp tempura, spicy tuna, spicy crab mix, eel sauce, cream cheese, aioli, fried onions, scallions.

Spicy Bomb*

20

Spicy tuna, jalapeño, and Kanikama in soy paper, tempura fried, topped with avocado, spicy salmon, unagi sauce, and wasabi aioli.

Midtown*

20

Salmon, cilantro, snow crab, jalapeño, onion, topped with avocado, chopped scallops, sriracha, and candied garlic.

The Fish*

22

Tuna, salmon, yellowtail, cucumber, topped with avocado, candied jalapeño, strawberry, truffle plum aioli.

Tempura Tango

22

spicy tuna, avocado, cucumber ,sprouts,
topped with shrimp tempura, yuzu miso , black tobiko,
spicy mayo, tempura flakes, unagi sauce

Black Widow*

18

Salmon and avocado, tempura fried, topped with Kanikama mix, spicy aioli, black tobiko, and unagi sauce.

Blazing Tuna*

22

Smoked salmon, soft shell crab, cream cheese, jalapeño, topped with spicy tuna, avocado, wasabi tobiko, unagi sauce, spicy aioli, and mama sauce.

Louisiana

21

Spicy Kanimaka, shrimp, topped with avocado, soft shell crawfish, sauce trio, spicy aioli, and scallions.

Philly Squared*

21

Shrimp tempura, cream cheese, avocado, cucumber, topped with seared smoked salmon, unagi sauce, spicy aioli, and mama sauce.

Spicy Mama

21

Spicy kanikana mix, topped, with avocado, soft shell crab katsu, scallions, sauce trio, spicy aioli.

Mango Salmon Roll*

23

Shrimp tempura, snow crab, avocado inside, topped with mango, seared salmon, unagi sauce, and tempura flakes.

Shoi 2.0

19

Unagi, cream cheese, and snow crab inside, tempura fried, topped with teriyaki sauce, spicy aioli.

Nando*

19

Spicy tuna, salmon, and yellowtail, topped with striped bass, masago, scallions, spicy citrus.

Salmon Crunch

15

Tempura salmon, eel, oranges, cucumber, avocado, miso sauce, tempura flakes, peanuts.

Shoi*

21

Tuna, salmon, yellowtail, masago, avocado, tempura fried, topped with unagi sauce, mama sauce, Japanese aioli.

Bayou Lobster

22

Lobster katsu, avocado, and cream cheese, baked and topped with Kanikama, wasabi aioli, spicy house sauce.

Kanpai Roll*

22

Spicy yellowtail, cucumber, and avocado inside, topped with amberjack, Yuzu Kosho, and candied jalapeno.

Millennium*

20

Spicy tuna, and cucumber, topped with avocado, pepper tuna, ponzu sesame sauce.

Shrimp O'Licious*

19

Avocado, seared albacore tuna, tempura flakes, ponzu, yuzu honey.

Lickity Split*

23

Spicy tuna, soft shell crawfish, cucumber, and sprouts, topped with yellowtail, salmon, tuna, avocado, unagi sauce, spicy aioli, mama sauce.

Spiro*

17

Spicy tuna, and cucumber, topped with salmon, avocado, house spicy sauce.

HTX Roll*

22

Smoked salmon mix, cucumber, and avocado inside, topped with seared salmon, togarashi, unagi sauce, spicy aioli, mama sauce.

Volcano*

21

Snow crab smoked salmon, topped with scallops, scallions, mama sauce, togarashi, ponzu, caviar aioli, baked, set on fire.